Some journeys are made with maps.
Others are made with breath.
To walk the Paiva Walkways, suspended between river and cliff, is not just a hike — it's
If the Douro Valley were a recipe, it would be slow-cooked.
It would begin with a river, meandering like a silk ribbon across the hills. You’d stir in steep terraces, carved by hand into the mountains, each one holding vines older than memory. Then you’d
Planning a trip to Porto and wondering what to eat?
You're in the right place. Porto isn't just famous for its stunning views over the Douro River or its centuries-old wine cellars it's also one of Europe’s richest culinary cities. In this guide, we’ll show you what to eat in Porto, from breakfast to dessert, with local dishes that reveal the true flavour of the city.
The francesinha is Porto’s most famous dish a hearty sandwich layered with grilled meats, covered in melted cheese and smothered in a spicy beer-based sauce. Usually served with fries and sometimes a fried egg on top, it’s not for the faint of heart, but it’s unforgettable.
Where to try it: Café Santiago or Brasão are local favourites.
This traditional soup comes from northern Portugal. Caldo verde blends potato, thinly sliced kale, chouriço and olive oil often served with cornbread. It’s simple, comforting, and full of flavour.
Portugal has more than 365 ways to cook cod. In Porto, try:
At Casa Guedes, the slow-roasted pork meets creamy Serra da Estrela cheese in a crusty bread roll. This sandwich is a local legend and a must-try for every food lover in Porto.
Petiscos are Portugal’s version of tapas, small bites meant for sharing.
Don’t miss:
Where to go: Comer e Chorar por Mais is a hidden gem worth discovering.
Crispy on the outside, creamy on the inside the pastel de nata is Portugal’s most iconic pastry. At Manteigaria, you can watch them being baked while enjoying yours with a strong espresso.
No food experience in Porto is complete without a glass of Douro red wine or Port. Many bars and wine shops offer tastings paired with cheeses and charcuterie.
To really experience Porto, you need to taste it. From the Bolhão Market to the hidden tascas of Ribeira and Bonfim, the city is best explored one bite at a time.
Join a Porto Food Tour led by passionate local guides and discover where the city’s most authentic flavours are hidden.
Portugal is more than stunning landscapes and historic landmarks—it’s a country shaped by its people. At Detours, we believe the most memorable journeys are those that connect you with
If you’re yearning for a break from the hustle and bustle of city life, the Peneda-Gerês National Park Tour by Detours is your perfect escape. Nestled in the northwest corner of Portugal, Peneda-Gerês is the country’s only national park, a breathtaking sanctuary of
Porto is a city of contrasts, where historic charm meets modern vibrancy. While its iconic landmarks like the Ribeira district and Luís I Bridge are must-sees, there’s a side of Porto that
Porto is a city that enchants with its history, architecture, and vibrant culture. But to truly understand its essence, you must dive into its culinary traditions, particularly its deep
